Top 5 Recipes of 2013

Best of 2013 - Chez CateyLou

Happy New Year everybody! 2013 was a great year for TheBetterHalf and me. In addition to taking some amazing trips, we launched ChezCateyLou.com! It has been so much fun to master new recipes, learn about photography, and get to know the blogging world – and to share it all with you, my amazing readers! Blogging sure is a lot of work, but we have loved every second of it. The past few weeks have been exciting for us – we are now self-hosted and I’m looking forward to making some improvements to the blog in the upcoming weeks. I predict good things in 2014 :)

Before we get settled into 2014, I want to take a look back at my top 5 favorite recipes of 2013. I can’t even tell you how hard it was to pick only five. It is like picking your favorite child!   I’m still debating if I picked the right ones (let me know yours in the comments!), but here goes:… 

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Chocolate Zucchini Bread

This Chocolate Zucchini Bread tastes rich and delicious but is actually skinny thanks to zucchini and Greek yogurt! You will love this chocolatey cake-like bread!

Chocolate Zucchini Bread | chezcateylou.com

Monday morning is here again.  I always start the week off with lofty goals to be healthy, when really all I want to do is eat a giant pain au chocolat.  But this morning, I have a great recipe that combines the best of both worlds.  Chocolate zucchini bread!  It tastes rich and decadent – thanks to chocolate chips and cocoa powder – but is healthy because most of the fat is replaced with nonfat Greek yogurt, and the loaf has 1.5 cups of shredded zucchini!  Of course, this isn’t as good for you as a bowl of plain oatmeal – but it is much more virtuous than the giant scones that stare at me from the Starbucks case every morning. The yogurt gives this bread such a moist texture. You won’t even miss the fat! Some people might argue that this is not healthy because you are still eating chocolate for breakfast.  Just tell them that you had a serving of veggies at breakfast, and that totally negates the chocolate. … 

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