A light and flaky tart shell is filled with rich chocolate ganache and topped with fresh raspberries. This Raspberry Chocolate Tart is a stunner, and is actually easy to make!
It literally could not be grosser outside today. Cold and gray and pouring – Will and Kate got the worst weather in NYC!!
Luckily I have a little ray of sunshine on the blog today with my Raspberry Chocolate Tart! And there is a lot more berry love where that came from – My friend Rebecca from Living Better Together is hosting a Merry Berry Holiday Hop! We are celebrating Christmas together with all things berry! Scroll to the bottom of the post to check out all the berry goodness.