Almond Butter Chocolate Chunk Potato Chip Cookies

I put potato chips in a cookie and I loved it! Almond Butter Chocolate Chunk Potato Chip Cookies are the ultimate sweet and salty cookie – they are addicting!

Almond Butter Chocolate Chunk Potato Chip Cookies | ChezCateyLou.com
It is time for another round of Mystery Dish! I took a few months off from this fun challenge, but I am back! Every month a group of my blog friends and I choose a list of ingredients, and we each have to come up with a recipe using some of the mystery ingredients. It is so much fun to come up with new recipes, and it always challenges me to step out of my comfort zone a bit in the kitchen. Which leads me to….

Potato Chip Cookies…yes, I put potato chips in my cookies. I really thought that I would never put potato chips in my cookies. I know that it has been done many times before, but to me it seems so, well, weird. But, Mystery Dish made me do it. I had no choice. Potato chips were on the list this month along with chocolate chunks and almond butter and I just knew that I had to make almond butter chocolate chunk potato chip cookies. And I am so glad that Mystery Dish lead me to this cookie creation, because these cookies are so good! I still think potato chip cookies are kind of weird, but I can get over it because they taste delicious!
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Oatmeal Peanut Butter Chip Cookies

Classic soft and chewy oatmeal cookies are dressed up with tons of peanut butter chips. These Oatmeal Peanut Butter Chip Cookies are absolutely delicious!

Oatmeal Peanut Butter Chip Cookies | ChezCateyLou.com

Bonjour mes amis! I am writing to you from lovely Paris! If you follow me on Instagram, then you know that TheBetterHalf and I are off on a two week vacation. We went to Madrid, Marrakech, and now are finishing our trip in Paris. I have been working for over 7 years and have never had two weeks off in a row, so this has been such a treat for me!

I know I should be sharing a Thanksgiving recipe with all of you, but since I won’t be in America for Thanksgiving, I did all my cooking a few weeks ago. So to take a break from green beans and pie and stuffing, I have cookies for you! Oatmeal Peanut Butter Chip Cookies – soft and chewy in the middle, just slightly crispy on the edges, and full of tons of peanut butter chips. This is one delicious cookie!

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Salted Caramel Stuffed Chocolate Cookies

Fudgy chocolate cookie dough is stuffed with a Rolo and topped with caramel pieces and sea salt. These Salted Caramel Stuffed Chocolate Cookies are divine!

Salted Caramel Stuffed Chocolate Cookies | ChezCateyLou.com

Did everyone have a good Halloween? Did you dress up? I am not a big Halloween person. Costumes are sooo cute on kids but I’m not really into dressing up myself. And Halloween brings out all of the crazies in NYC, so TheBetterHalf and I just stayed in! But I am a fan of Halloween candy :)

Now that Halloween is over, I’m sure you have candy coming out of your ears! Well if you have a bunch of leftover Rolos and caramels then I have the perfect recipe for you! Salted Caramel Stuffed Chocolate Cookies! A rich and fudgy chocolate cookie is stuffed with a rolo and topped with chopped caramel pieces. The whole cookie is finished off with a little flaky sea salt, making these a sweet and salty lovers dream cookie!

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No-Churn Chocolate Peanut Butter Ice Cream

Rich and creamy ice cream without an ice cream maker? It is possible, with my No-Churn Chocolate Peanut Butter Ice Cream! You won’t believe how easy it is!

No Churn Chocolate Peanut Butter Ice Cream | chezcateylou.com

If TheBetterHalf had to choose a favorite dessert, it would be chocolate peanut butter ice cream.  Our freezer has a pint of chocolate peanut butter Haagen-Daz in it at all times. But up until recently, I had never been able to make him his favorite treat because I don’t have an ice cream maker! I just don’t have room to store it, so it is one appliance I’ve decided I don’t need. But then I discovered no-churn ice cream, and what a dangerous discovery it was.

No-Churn ice cream is so ridiculously easy to make! And you really only need two base ingredients – heavy whipping cream and sweetened condensed milk. So I played around with this perfect no-churn base and came up with No-Churn Chocolate Peanut Butter Ice Cream.
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Pretzel Chocolate Chip Cookies

Nutty browned butter and salty pretzel crumbs take the classic chocolate chip cookie to another level. Pretzel Chocolate Chip Cookies are the ultimate sweet and salty cookie!

Pretzel Chocolate Chip Cookies | chezcateylou.com

So how are those New Year’s resolutions going?  Are we done with them yet?  I mean, we’re almost three weeks into January – I think that’s enough.  Or at the very least, can we take a break?  Yes?  Glad we’re on the same page.  Because I need some cookies.  I haven’t made any allllll year.  That’s way too long.  So without further ado, I present the first cookie for 2014 – pretzel chocolate chip cookies!  Yep, they are as good as they sound.  And as if the sweet and salty combo isn’t enough, these are also made with browned butter!  Definitely resolution-breaking-worthy.

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