Chez CateyLou

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Chewy Sugar Cookies

December 19, 2013 by Cate 31 Comments

These Chewy Sugar Cookies have the most amazing soft yet chewy texture. A little cream cheese in the dough gives them the most incredible flavor.

Chewy Sugar Cookies | ChezCateyLou.com

Can you believe that Christmas is only 6 days away?  I have a lot of baking to do this weekend, and I’m quite excited about it.  I love Christmas baking.  Bring on the cookies!  There are so many amazing recipes that I want to try, it is really hard to narrow it down to just a few.  But each year I know that sugar cookies will be on the baking list in one form or another, and this year Chewy Sugar Cookies were at the top of the list…. 

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Filed Under: CateyLouBakes Tagged With: America's Test Kitchen, Butter, chewy sugar cookies, chez cateylou, Christmas, Christmas cookies, cookie, Cookies, Cream Cheese, dessert, festive, holidayf, sprinkles, Sugar, Sugar Cookies

Gingerbread Cookies and St. Frank Textiles

December 16, 2013 by Cate 14 Comments

This recipe for soft and chewy gingerbread cookies is a Christmas staple in my house! You can decorate them with a simple icing and sprinkles, or keep them plain!

Thick and Chewy Gingerbread Cookies | ChezCateyLou.com #Christmas

Is there any kind of food that says Christmas  more than a gingerbread cookie? There is just something about the flavor of gingerbread that makes me think about decorating the tree by a cozy fire while Christmas music is playing in the background. And they are so much fun to make because you can choose any shape that you want! I love to get out my cookie cutters each Christmas season and play with them – it makes me feel like a kid! Of course the standard gingerbread man is adorable, but there are so many fun options.  This year I was inspired by these gorgeous ornaments  from St. Frank.

St. Frank sells handmade textiles that are sourced from artisans around the world. This holiday season they are featuring a limited edition Birds of Peace ornament set that consists of four embroidered birds, each one with a unique and beautiful pattern. So I added a new cookie cutter to my collection and got to work.
… 

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Filed Under: CateyLouBakes Tagged With: America's Test Kitchen, Baking, birds, Chewy, chez cateylou, Christmas, Christmas cookies, Cinnamon, cook's illustrated, Cookies, dessert, ginger, gingerbread, gingerbread cookies, Icing, ornaments, peace, st. frank, tree

White Chocolate Cranberry Cookies

December 9, 2013 by Cate 27 Comments

Soft and chewy cookies are loaded with white chocolate chips and cranberries! The colors and flavor of these White Chocolate Cranberry Cookies are so festive!

White Chocolate Cranberry Cookies for Christmas | ChezCateyLou.com

Monday. Morning. Cold. Gray. Wintery-mix.  All words that I do not like, but that unfortunately are a reality right now.  So I think we need some cookies to brighten up this dismal day!  It is definitely a cookies for breakfast kind of Monday morning, don’t you think?  Well I have the perfect recipe for you – white chocolate cranberry cookies!  Dried cranberries = fruit = breakfast food, right?… 

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Filed Under: CateyLouBakes, CateyLouOriginal Tagged With: Baking, Butter, chez cateylou, Christmas, Christmas cookies, cookie, Cookies, cranberry, cranberry cookies, dessert, festive, holiday, White Chocolate, white chocolate chip cookies, white chocolate chips, white chocolate cranberry cookies

French Butter Cookies (Sables)

December 6, 2013 by Cate 37 Comments

These French Butter Cookies, also called a Sable, have a slightly crunchy and crumbly texture, and a rich buttery flavor. They are an easy yet elegant Christmas cookie!

French Butter Cookies, also called a Sable | ChezCateyLou.com

Ever since we got back from Paris, I can’t stop dreaming about our amazing trip and all things French. So I just had to bake up a French cookie to pretend I was back in France. Sables are delicate butter cookies that are slightly crunchy and slightly crumbly in texture. Sable means sand in french, and the texture is kind of sandy – hence the name! They are simple in flavor but absolutely delicious. Plus you can decorate them with colored sugars, making them the perfect little treat around Christmas! We encountered cookies like this or some variation of a sable all over the bakeries of Paris. They are served when you order afternoon tea or coffee, and we even had some served to us with a cocktail after dinner one night! That is my kind of after dinner drink!… 

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Filed Under: CateyLouBakes Tagged With: America's Test Kitchen, Baking, chez cateylou, Christmas, Cookies, elegant, festive, France, French, hard boiled egg yolk, holiday, plaid, sables, simple, Sugar

Chocolate Chip Cookies made with Cream Cheese

December 4, 2013 by Cate 34 Comments

These Chocolate Chip Cookies made with Cream Cheese are so soft and chewy! The cream cheese is the secret ingredient – such a fun twist on a classic cookie!
Chocolate Chip Cookies Made with Cream Cheese | ChezCateyLou.com

It is National Cookie Day!!!  I just HAD to celebrate this food holiday on the blog – after all, cookies are the best of all baked goods in my opinion. And what better cookie to celebrate with than a good old fashioned chocolate chip cookie.  Chocolate chip cookies are just the best, aren’t they? Simple, delicious, easy, always a crowd pleaser. What’s not to love?

I have already made a few varieties of this American favorite on the blog, like these and these, but today I have a little twist for you –  chocolate chip cookies made with cream cheese! I saw the recipe over on Just a Taste and knew that I HAD to try them. I’m always up for a new chocolate chip cookie recipe, especially when a fun twist is involved. … 

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Filed Under: CateyLouBakes Tagged With: Baking, blog, Butter, chez cateylou, Chocolate Chip Cookies, Chocolate Chip Cookies made with Cream Cheese, Christmas, cookie, Cookies, Cream Cheese, dessert, food holiday, Just a Taste, national cookie day, secret ingredient, snack

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