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Mom’s Stuffing

November 19, 2013 by Cate 18 Comments

Mom's Stuffing | chezcateylou.com

It is Thanksgiving Week, day two! This is the most exciting day of this week for TheBetterHalf – stuffing!  I talked about this in my post on Stuffing Bread (side note: make this bread immediately for your leftover turkey sandwiches! so good!), but TheBetterHalf LOVES stuffing. I mean he loves all food (we’re a good match), but I think he really gets the most excited about stuffing. … 

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Filed Under: CateyLouCooks Tagged With: Baking, Bread, Butter, celery, celery seed, chez cateylou, chicken stock, Cooking, croutons, crunchy, delicious, dressing, mom, mom's sutffing, onion, parsley, Recipe, rye, sage, side dish, sides, spices, Stuffing, thanksgiving, Thanksgiving Week, thyme, Toast, white

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