Peanut Butter Cup Cheesecake Bars

A cakey cookie base is topped with pb cups, cheesecake filling, and topped with pb chips and chocolate! These Peanut Butter Cup Cheesecake Bars are easy to make and addicting!
Peanut Butter Cup Cheesecake Bars | ChezCateyLou.com

I can’t even begin to tell you how many of my recipes are a result of trying to use up an ingredient in my fridge. I HATE wasting food, but I’m constantly buying something for a recipe and then only using part of it.

Ex: milk. I will buy milk to make muffins, and then I have an entire carton to use up! (TheBetterHalf and I both hate to drink milk).

So this recipe came about because I had exactly 5 oz of cream cheese to use up! And I conveniently had 3 king size packs of Reese’s peanut butter cups (I can’t resist things that are on sale). And thus, Peanut Butter Cup Cheesecake Bars were born!

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Vanilla Bean Ricotta Cheesecake Cake + a Giveaway!

Yellow cake gets dressed up with a vanilla bean ricotta cheesecake filling. This cake is so simple to make and tastes delicious – the vanilla flavor really shines!
Vanilla Bean Ricotta Cheesecake Cake | chezcateylou.com

What are your thoughts on baking with cake mix? I don’t use boxed cake mixes all that often, but sometimes I like to take a little help from the grocery store! Plus, there is something about the flavor of boxed cake mix that is just so delicious.

Ever since Cheesecake Day the other day, I’ve had cheesecake on the brain. And I also had a container of ricotta to use up, so I decided to try something very different from anything I’ve ever made – Vanilla Bean Ricotta Cheesecake Cake.

I love baking with vanilla beans! The little seeds add the most incredible flavor to baked goods. Plus the bean specks are so pretty. And today, I have a fabulous giveaway for you – a basket full of Nielsen-Massey products, including vanilla beans! It is valued over $200! Scroll down to the end of the post and enter to win!

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