Chez CateyLou

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Orange Chocolate Chip Yogurt Muffins

March 25, 2015 by Cate 6 Comments

Orange Chocolate Chip Yogurt Muffins are so moist thanks to a cup of Greek yogurt in the batter! The citrus flavor tastes amazing with the chocolate!

Orange Chocolate Chip Yogurt Muffins | ChezCateyLou.com

I think I might have spoiled TheBetterHalf with all of the baking I do. Let me explain…we almost always have something for him to bring to work for breakfast. I package up muffins and breads and donuts in packs of two and pop them in the freezer so that he can grab one each morning on his way out the door. However I haven’t been baking as much recently and was out of town last weekend, so our frozen baked good reserves are totally depleted! He was actually complaining (jokingly, of course) that he had nothing to bring for breakfast!! Spoiled. So spoiled. I kindly reminded him that there are markets / bodegas / coffee shops on nearly every corner in NYC and that they all have a lovely selection of breakfast items. But it did lead me to make some muffins this past weekend to keep him happy – Orange Chocolate Chip Yogurt Muffins! And I’m really not complaining – I love having someone enjoy my baked goods! … 

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Filed Under: CateyLouBakes Tagged With: Baking, Breakfast, Brunch, Chobani, Chocolate Chip Muffins, citrus, Greek Yogurt, Muffins, muffins without milk, orange chocolate chip yogurt muffins, orange muffins, Recipe, supreme, supreming an orange, yogurt muffins

Cheesy Irish Soda Bread

March 17, 2015 by Cate 18 Comments

Dubliner and cheddar cheeses are mixed into a traditional Irish soda bread recipe to make Cheesy Irish Soda Bread. So simple to make and tastes amazing!

Cheesy Irish Soda Bread made with Kerrygold Dubliner Cheese | ChezCateyLou.com

Happy St. Patrick’s Day! Is everyone wearing their green today? I have on a green cardigan 🙂 And I have a delicious Irish recipe to share with you – Cheesy Irish Soda Bread! I took a traditional Irish Soda Bread recipe and stuffed it full of Kerrygold Dubliner cheese, and  then topped it with some cheddar because you can never have too much cheese!  This bread is so easy to make and tastes absolutely amazing.  The smell in your kitchen while this is baking is unreal!

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Filed Under: CateyLouBakes Tagged With: Baking, Bread, buttermilk, Cheese, cheese bread, cheesy irish soda bread, dubliner cheese, easy, easy bread, irish, irish soda bread, kerrygold, simple, St. Patrick's Day

Orange Yogurt Cake

February 28, 2015 by Cate 14 Comments

Orange Yogurt Cake (aka orange yogurt bread) is so moist thanks to a cup of Greek yogurt and a delicious orange syrup that is poured over the warm cake.
Orange Yogurt Cake | ChezCateyLou.com

We have been absolutely obsessed with this Orange Yogurt Cake for the past few weeks. I seriously can’t stop making (and eating) it. The texture is just so amazing – super moist from a full cup of Greek yogurt. And then to make it even better, an orange simple syrup is poured over the warm cake. So good! I made a lime version of this the other day, and I can’t wait to try a lemon version too. This is definitely my current go-to breakfast / snack / dessert recipe!

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Filed Under: CateyLouBakes Tagged With: Baking, blood orange, Bread, Breakfast, citrus, Fruit, Healthy, loaf, orange yogurt bread, orange yogurt cake, quick bread, teatime, Yogurt

Mini Funfetti Cupcakes {& a Giveaway!}

February 24, 2015 by Cate 30 Comments

Mini Funfetti Cupcakes are the perfect treat to make for a birthday party! They are cute, colorful, festive, and so delicious! Bring on the sprinkles!

Mini Funfetti Cupcakes | ChezCateyLou.com

These are not just any Mini Funfetti Cupcakes.  These cupcakes are to celebrate a very special birthday…my good friend Katie’s blog Twin Stripe is turning 3 this week and I  am so excited to be celebrating with her!

When Katie invited me to join in Twin Stripe’s birthday celebration, I knew I had to make something with sprinkles, because nothing says birthday quite like sprinkles! I decided Mini Funfetti Cupcakes would be the perfect party treat. Cute, easy to eat, festive, and delicious!

And you have a chance to join in on the celebration as well!  Twin Stripe is giving away a birthday prize pack full of birthday treats and some of Katie’s favorite things.  Scroll to the bottom of the post and enter to win the GIVEAWAY!

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Filed Under: CateyLouBakes Tagged With: Baking, birthday, ButterCream, celebrate, celebration, colorful, Cupcakes, festive, Frosting, Funfetti, funfetti cupcakes, giveaway, Icing, mini cupcakes, mini funfetti cupcakes, party, party food, sprinkles, twin stripe

Pumpkin Donut Holes

February 21, 2015 by Cate 18 Comments

Baked Pumpkin Donut Holes can be made in a donut hole pan or a mini muffin tin. They are cute, delicious, and absolutely addicting – plus they are simple to make!

Pumpkin Donut Holes | ChezCateyLou.com

Pumpkin in February? You must think I’m crazy.  But why must pumpkin recipes only be posted in October and November?  Pumpkin is so delicious!!  I bake with it year round and I loved these pumpkin donut holes so much that I just had to share them with you!  So yes, pumpkin in February is happening and I couldn’t be happier!

By the way, have you heard of Yummly?  I just recently started becoming a publisher on Yummly and it is my new favorite social media site!  It is all about food, and is a great way to save recipes that interest you.  You can use the “Yum” icon in my social share buttons to save recipes to your own personal recipe box.  Here are all of my recipes on Yummly! You can also Yum recipes right from my page!  Check it out and let me know what you think!

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Filed Under: CateyLouBakes Tagged With: baked donut holes, Baking, Breakfast, Brunch, Cinnamon, fall, mini muffin tin, Pumpkin, pumpkin donut holes, Pumpkin Donuts, pumpkin doughnut holes, pumpkin doughnuts

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