Chez CateyLou

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Nutella Stuffed Chocolate Chip Cookies #OXOGoodCookies

September 12, 2014 by Cate 32 Comments

I took my favorite perfect chocolate chip cookie recipe and filled it with nutella! These Nutella Stuffed Chocolate Chip Cookies, made with browned butter, are so decadently delicious!
Nutella Stuffed Chocolate Chip Cookies | chezcateylou.com #OXOGoodCookies

I took one of my favorite cookie recipes, Perfect Chocolate Chip Cookies, and stuffed nutella inside!  It doesn’t get much better than that. Well actually, it does…

I am thrilled to partner with OXO today to bring you these delicious cookies, for their #OXOGoodCookies campaign. OXO is donating $100 to Cookies for Kids’ Cancer for this blog post. Nutella Stuffed Chocolate Cookies AND helping support pediatric cancer research?  It really doesn’t get better than that.

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Filed Under: CateyLouBakes Tagged With: #OXOGoodCookies, Baking, brown butter, browned butter, Chocolate, Chocolate Chip Cookies, cookies 4 kids cancer, dessert, hazelnut, nutella, nutella stuffed cookies, oxo

Lemon and Mascarpone Gnocchi with Rosemary Brown Butter

April 14, 2014 by Cate 18 Comments

These soft and pillowy lemon and mascarpone gnocchi are tossed in a rosemary brown butter sauce. The flavor and texture are out of this world!
Lemon and Mascarpone Gnocchi with Rosemary Brown Butter | chezcateylou.com

I am slightly obsessed with the Food Network and have been for years. Specifically with Ina Garten and Giada de Laurentiis. I think I have seen every single episode of both of their shows. I just love the food they make, and they also both have pretty awesome lives. I have spent many a Saturday morning living vicariously through their shows. So when Ina had Giada as a guest on her show, I pretty much freaked! I was so excited. I still have it saved on my TiVo – TheBetterHalf keeps trying to delete it but I won’t let him! And ever since the show aired (ages ago!) I have been thinking about these Lemon Mascarpone Gnocchi that they made together. I finally got around to making them, and they definitely lived up to expectations!

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Filed Under: CateyLouCooks Tagged With: Barefoot Contessa, brown butter, browned butter, Cheese, Cooking, dinner, giada de laurentiis, gnocchi, gnudi, Ina Garten, Italian Food, Lemon, mascarpone gnocchi, meatless monday, parmesan, Pasta, Recipe, rosemary, the food network

Carrot Cake Cookies

March 28, 2014 by Cate 48 Comments

These carrot cake cookies have all of the warm and delicious flavors of carrot cake baked into a soft and chewy cookie!

Carrot Cake Cookies | chezcateylou.com

Happy Friday everybody! Is anything better than Friday? I really don’t think so! Sure you still have to wake up and go to work or school – but the promise of the weekend is ahead. It is such a great feeling! And what better way to celebrate Friday than with cookies – carrot cake cookies to be exact. How’s that for some alliteration?!

These aren’t just any carrot cake cookies – these are for the Mystery Dish challenge! That’s right, it is already time for another Mystery Dish challenge. In case you missed some of my other posts, Mystery Dish is a fun group that I’m part of with some of my blogging friends. Every month, the host sends out a list of ingredients, and we have to come up with something using the “mystery” ingredients. It is kind of like the show Chopped, with a lot less pressure!

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Filed Under: CateyLouBakes Tagged With: brown sugar, browned butter, carrot cake, Carrots, Chewy, Cinnamon, cinnamon chips, Coconut, Cookies, dessert, easter, ginger, Mystery Dish, nutmeg, Vegetables, walnuts, White Chocolate

Pretzel Chocolate Chip Cookies

January 20, 2014 by Cate 27 Comments

Nutty browned butter and salty pretzel crumbs take the classic chocolate chip cookie to another level. Pretzel Chocolate Chip Cookies are the ultimate sweet and salty cookie!

Pretzel Chocolate Chip Cookies | chezcateylou.com

So how are those New Year’s resolutions going?  Are we done with them yet?  I mean, we’re almost three weeks into January – I think that’s enough.  Or at the very least, can we take a break?  Yes?  Glad we’re on the same page.  Because I need some cookies.  I haven’t made any allllll year.  That’s way too long.  So without further ado, I present the first cookie for 2014 – pretzel chocolate chip cookies!  Yep, they are as good as they sound.  And as if the sweet and salty combo isn’t enough, these are also made with browned butter!  Definitely resolution-breaking-worthy.

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Filed Under: CateyLouBakes Tagged With: Baking, brown butter, browned butter, Chocolate, Chocolate Chip, Chocolate Chip Cookies, Cookies, dessert, perfect cookies, pretzel, Pretzel Chocolate Chip Cookies, Pretzels, resolutions, snack, sweet and salty, sweet n salty, treat

Brown Butter Baked Doughnuts with Chocolate Icing

September 26, 2013 by Cate 18 Comments

photo (3)

It’s official: I am doughnut obsessed. Ever since I bought my doughnut pan and made these beauties, I am hooked.  I can’t stop looking up doughnut recipes.  There are so many amazing ones out there! But I am pretty sure this one from Joy the Baker might be the most amazing.  A brown butter doughnut with chocolate glaze. And sprinkles. OMG yes please! … 

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Filed Under: CateyLouBakes Tagged With: Baked Donuts, baked doughnuts, Baking, Breakfast, brown butter, browned butter, Brunch, Buttermilk Biscuit, Chocolate, Donuts, doughnuts, Greek Yogurt, joy the baker, sprinkles, strawberry, vanilla, Yogurt

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