Baked Donuts Archives - Chez CateyLou

Candy Corn Donuts

October 22, 2015 by Cate 14 Comments

Light and fluffy baked donuts are decorated to look like pieces of candy corn. These Candy Corn Donuts are the perfect Halloween breakfast!

Wow, the fall really got away from me! I blinked and all of a sudden it has been a month since I last posted! To all my dear readers, I am very sorry – but I have a good reason that I will be sharing with you soon. But for now, at least I’m back with a really fun seasonal recipe just in time for Halloween – Candy Corn Donuts! I think these are some of the cutest donuts I have ever made. They are absolutely perfect for Halloween breakfast or for a Halloween party spread!
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Red Velvet Donuts with Cream Cheese Icing

February 13, 2015 by Cate 14 Comments

Classic red velvet cake is turned into a baked donut! These Red Velvet Donuts with Cream Cheese Icing are the perfect breakfast to make this Valentine’s Day!

Happy Valentine‘s Day everyone! I’m a day early I know, but I will be off to Savannah, GA tomorrow morning for a weekend getaway (any food recs for me??) so I wanted to send you sweet wishes today! And also give you an idea of what to make for a special Valentine’s Day breakfast – Red Velvet Donuts with Cream Cheese Icing. Because nothing says I Love You like homemade donuts 🙂

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Chocolate Frosted Reindeer Donuts

December 23, 2014 by Cate 13 Comments

Baked donuts are decorated to look like Rudolph! These Chocolate Frosted Reindeer Donuts are so much fun to make and to eat – perfect for Christmas breakfast!

It is almost here! Is everyone ready for Christmas? This month seriously flew by! You might remember these cute chocolate frosted reindeer donuts from my Instagram post, over 2 weeks ago! I really meant to share these sooner, but this time of year gets so crazy. Hey, at least I have them up before Christmas! So there is still time to have Rudolph and his friends on your Christmas breakfast table :)…

Pumpkin Donuts with Chocolate Icing

October 6, 2014 by Cate 20 Comments

Light and fluffy baked pumpkin donuts are topped with rich chocolate icing. Fall breakfast has never looked so good!

So you might have noticed it is October and I have not posted any pumpkin recipes yet (ok this beer cheese was made with pumpkin beer, but no actual pumpkin). And that is because I was saving up for this…I have declared this week PUMPKIN WEEK. Yep that’s right, I made up my own food holiday week.

As you might remember from last year, I loooove pumpkin. The second the temperature starts to drop and the leaves start to change, all I want to eat is pumpkin everything, all the time. And so I decided to share my pumpkin love with you and bring you 5 days of pumpkin recipes.

And I figured the best way to kick off PUMPKIN WEEK is with donuts! Because I love making baked donuts almost as much as I love pumpkin. And I also wanted a reason to use these cute fall sprinkles. So for my first recipe of the week, I bring you Baked Pumpkin Donuts with Chocolate Icing.

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Baked Lemon Donuts made with Greek Yogurt

May 5, 2014 by Cate 23 Comments

These baked lemon donuts are full of delicious citrus flavor. Greek yogurt is the secret to keeping them super light and moist – perfect for Mother’s Day brunch!

I always hear people say that they are either a lemon lover or a chocolate lover and I never really understood that – why can’t you be both?? If I had to pick, I (obviously) pick chocolate. But I really love lemon too! So even though I could eat these chocolate frosted donuts every day, I wanted to give lemon donuts a shot.

And wow, I’m so glad I did! These baked lemon donuts are absolutely amazing. The flavor is delicious – so fresh and citrusy. I think these would be a lovely thing to make for Mother’s Day brunch!

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