Chez CateyLou

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Pasta with Vodka Sauce

October 25, 2014 by Cate 17 Comments

Rich and creamy tomato vodka sauce is delicious and is so easy to prepare. Pasta with Vodka Sauce is a simple yet impressive dinner that is sure to be a crowd pleaser!

Pasta with Vodka Sauce | ChezCateyLou.com

Mmmm pasta. Is there a better, more comforting meal than a giant bowl of pasta? I really don’t think so. And one of my favorite toppings for pasta is a delicious vodka sauce. It is so rich and creamy and flavorful, and is surprisingly easy to prepare. In just about 20 minutes, you can have pasta with homemade vodka sauce on the table. What a great option for an impressive weeknight meal.
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Filed Under: CateyLouCooks Tagged With: basil, carbs, Cheese, cook's illustrated, cook's illustrated penne alla vodka, dinner, easy, Pasta, Pasta with Vodka Sauce, penne alla vodka, simple, Tomato, tomato sauce

{No-Knead} BBQ Chicken Pizza

October 3, 2014 by Cate 8 Comments

This BBQ Chicken Pizza is so delicious! No-Knead pizza dough is simple to make and the results are amazing! You will never order pizza delivery again!

No-Knead BBQ Chicken Pizza | ChezCateyLou.com #pizza

TGIF, agreed? I am so ready for the weekend! And what better way to celebrate Friday than with Pizza! Specifically BBQ Chicken Pizza! The crust is No-Knead, so it is super simple to make. This pizza is perfect for Friday night dinner, or to make this weekend for a football game.

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Filed Under: CateyLouCooks Tagged With: Baking, barbecue chicken, barbeque chicken, bbq chicken, BBQ Chicken Pizza, Cheese, chicken, cilantro, easy, friday, homemade pizza, no-knead, no-knead pizza, pizza, Recipe

Pumpkin Beer Cheese Dip

September 26, 2014 by Cate 17 Comments

Cheddar cheese is melted with pumpkin beer and spices to make this Pumpkin Beer Cheese Dip. Served with soft pretzel bites for dipping, this is the perfect fall appetizer!

Pumpkin Beer Cheese Dip with Soft Pretzel Bites | ChezCateyLou.com

I have the ultimate fall hors d’oeuvres recipe for you today. Pumpkin Beer Cheese Dip, with homemade soft pretzel bites. This is football party food at its finest! The pumpkin beer gives the dip a nice spiced and slightly sweet flavor – it pairs perfectly with Boar’s Head Vermont Cheddar Cheese! And of course you can’t have beer cheese dip without soft pretzels for dipping. This will be the first appetizer to disappear at your next party!

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Filed Under: CateyLouCooks Tagged With: appetizer, beer cheese, Boar's Head, Cheese, dip, fall, football, Pumpkin, pumpkin beer cheese dip, snack, soft pretzel, soft pretzel bites, spread

Lemon and Mascarpone Gnocchi with Rosemary Brown Butter

April 14, 2014 by Cate 18 Comments

These soft and pillowy lemon and mascarpone gnocchi are tossed in a rosemary brown butter sauce. The flavor and texture are out of this world!
Lemon and Mascarpone Gnocchi with Rosemary Brown Butter | chezcateylou.com

I am slightly obsessed with the Food Network and have been for years. Specifically with Ina Garten and Giada de Laurentiis. I think I have seen every single episode of both of their shows. I just love the food they make, and they also both have pretty awesome lives. I have spent many a Saturday morning living vicariously through their shows. So when Ina had Giada as a guest on her show, I pretty much freaked! I was so excited. I still have it saved on my TiVo – TheBetterHalf keeps trying to delete it but I won’t let him! And ever since the show aired (ages ago!) I have been thinking about these Lemon Mascarpone Gnocchi that they made together. I finally got around to making them, and they definitely lived up to expectations!

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Filed Under: CateyLouCooks Tagged With: Barefoot Contessa, brown butter, browned butter, Cheese, Cooking, dinner, giada de laurentiis, gnocchi, gnudi, Ina Garten, Italian Food, Lemon, mascarpone gnocchi, meatless monday, parmesan, Pasta, Recipe, rosemary, the food network

Creamy Buffalo Chicken Quinoa Bake with Broccoli and Kale

February 17, 2014 by Cate 22 Comments

Hearty quinoa is mixed with buffalo chicken, kale, and broccoli, then topped with a creamy cheese sauce. This is healthy comfort food at its finest!
Buffalo Chicken Quinoa-10

The never-ending debate: what to eat for dinner? I’d like to tell you all that I cook a healthy and balanced dinner every night for TheBetterHalf and myself……but I don’t. It is just so hard to find the time!!  That is why I just love recipes like this Buffalo Chicken Quinoa Bake!! I can make it on a lazy Sunday, and then we have a healthy and delicious dinner ready on Monday! It has all the components of a balanced meal in one, and it tastes AMAZING.

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Filed Under: CateyLouCooks Tagged With: Broccoli, buffalo, buffalo chicken, casserole, Cheddar, Cheese, Cooking, creamy, dinner, easy dinner, filling, Healthy, Kale, mac and cheese, pepperjack cheese, quinoa, Recipe, roux, Vegetables, veggies

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