Chez CateyLou

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Best Vegetarian Chili

January 11, 2014 by Cate 24 Comments

Vegetarian Chili | chezcateylou.com

Is there a more perfect winter food than chili? It is so warm and comforting and makes such a hearty meal when it is cold outside.  And it’s the perfect food to eat when you’re watching football.  Now I’m sure my meat loving readers are scoffing over this meatless chili recipe, but I promise you, it’s delicious!  This chili is so full of flavor and texture that you won’t even miss the meat.  And if you are still in doubt, this vegetarian chili has TheBetterHalf’s seal of approval!  This is really saying a lot because he rarely has a meat free meal.
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Filed Under: CateyLouCooks Tagged With: America's Test Kitchen, beans, bulgur, chili, chilies, cilantro, comfort food, comforting, cook's illustrated, dinner, football, garlic, hearty, jalepeno, onion, Soup, Stew, vegetarian, veggie, walnuts, winter

Mom’s Stuffing

November 19, 2013 by Cate 18 Comments

Mom's Stuffing | chezcateylou.com

It is Thanksgiving Week, day two! This is the most exciting day of this week for TheBetterHalf – stuffing!  I talked about this in my post on Stuffing Bread (side note: make this bread immediately for your leftover turkey sandwiches! so good!), but TheBetterHalf LOVES stuffing. I mean he loves all food (we’re a good match), but I think he really gets the most excited about stuffing. … 

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Filed Under: CateyLouCooks Tagged With: Baking, Bread, Butter, celery, celery seed, chez cateylou, chicken stock, Cooking, croutons, crunchy, delicious, dressing, mom, mom's sutffing, onion, parsley, Recipe, rye, sage, side dish, sides, spices, Stuffing, thanksgiving, Thanksgiving Week, thyme, Toast, white

Stuffing Bread

November 9, 2013 by Cate 20 Comments

All the flavors of your favorite Thanksgiving stuffing baked into a loaf of bread!

Stuffing Bread | chezcateylou.com

Yes, you read that title correctly – Stuffing Bread!  A loaf of bread that tastes just like your favorite Thanksgiving stuffing.  Wow.  When I saw this recipe on King Arthur Flour, I knew I HAD to make it for TheBetterHalf.  He is a stuffing fanatic.  Whenever we talk about Thanksgiving, all he can focus on is stuffing.  But I have never actually made stuffing for him. See he likes his grandmothers special stuffing recipe, and I really can’t compete with that.  But a loaf of bread that tastes like stuffing?  That I can do!  And it definitely gets his seal of approval. He declared this his favorite bread that I have ever made.  Gold star for me!… 

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Filed Under: CateyLouBakes Tagged With: Baking, Bread, Breakfast, Butter, comforting, King Arthur Flour, onion, poultryt, Recipe, sage, sandwich, seasoning, side dish, spices, Stuffing, stuffing bread, thanksgiving, Toast, turkey, yeast

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Suggested Reading

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