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Minty Pea Prosciutto Toast

February 28, 2014 by Cate 24 Comments

minty-pea-prosciutto-toast-7

Oh wow, this month has flown by! I seriously can’t believe it is already Feb. 28. And, already time for another Mystery Dish post! The amazing Christine from I Dig Pinterest picked the ingredients for us this month. They were:

Fresh Mushrooms
Pork
Spinach
Cream Cheese
Pineapple
Butterscotch Chips
Macadamia Nuts
Sriracha Hot Chili Sauce
Ritz Crackers
Tortillas

I was seriously considering making spinach artichoke dip with mushrooms and bacon, using cream cheese and sriracha, and having ritz crackers and homemade tortilla chips for dipping! But then I decided to settle down. No need to get so wild. Plus, I was dying to make this pea toast!

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Filed Under: CateyLouCooks Tagged With: appetizer, Bacon, Bread, Butter, Cooking, Cream Cheese, dinner, Healthy, herbs, Mint, Mystery Dish, pea, Philadelphia, Pork, Prosciutto, Sriracha, Toast, veggies, vernick

Creamy Buffalo Chicken Quinoa Bake with Broccoli and Kale

February 17, 2014 by Cate 22 Comments

Hearty quinoa is mixed with buffalo chicken, kale, and broccoli, then topped with a creamy cheese sauce. This is healthy comfort food at its finest!
Buffalo Chicken Quinoa-10

The never-ending debate: what to eat for dinner? I’d like to tell you all that I cook a healthy and balanced dinner every night for TheBetterHalf and myself……but I don’t. It is just so hard to find the time!!  That is why I just love recipes like this Buffalo Chicken Quinoa Bake!! I can make it on a lazy Sunday, and then we have a healthy and delicious dinner ready on Monday! It has all the components of a balanced meal in one, and it tastes AMAZING.

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Filed Under: CateyLouCooks Tagged With: Broccoli, buffalo, buffalo chicken, casserole, Cheddar, Cheese, Cooking, creamy, dinner, easy dinner, filling, Healthy, Kale, mac and cheese, pepperjack cheese, quinoa, Recipe, roux, Vegetables, veggies

Best Vegetarian Chili

January 11, 2014 by Cate 24 Comments

Vegetarian Chili | chezcateylou.com

Is there a more perfect winter food than chili? It is so warm and comforting and makes such a hearty meal when it is cold outside.  And it’s the perfect food to eat when you’re watching football.  Now I’m sure my meat loving readers are scoffing over this meatless chili recipe, but I promise you, it’s delicious!  This chili is so full of flavor and texture that you won’t even miss the meat.  And if you are still in doubt, this vegetarian chili has TheBetterHalf’s seal of approval!  This is really saying a lot because he rarely has a meat free meal.
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Filed Under: CateyLouCooks Tagged With: America's Test Kitchen, beans, bulgur, chili, chilies, cilantro, comfort food, comforting, cook's illustrated, dinner, football, garlic, hearty, jalepeno, onion, Soup, Stew, vegetarian, veggie, walnuts, winter

Kale Salad with Pears and Walnuts

January 2, 2014 by Cate 16 Comments

Kale Salad ~ chezcateylou.com

Happy new year!  How are everyone’s new year’s resolutions going so far?  I don’t know about you, but I took yesterday off from any kind of resolution.  January 1 is a holiday, a day of rest – right?  So the healthy eating starts today for me!  I have a few healthy recipes to share with you over the next few days to start the year off right.  The first is one of my favorites – kale salad… 

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Filed Under: CateyLouCooks Tagged With: appetizer, calcium, curly, detox, dinner, Fruit, green, Healthy, Healthy Eating, Kale, lacinato, Lemon, new year, Nuts, olive oil, pear, pears, resolution, Salad, side, superfood, vitamins, walnut, walnuts

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